About this productThree potent ingredients from the Ayurvedic tradition—Ashwagandha, Holy Basil, and Coriander— to relieve stress and promote wellbeing.
Stress relief // Digestive support // Memory food
-Ashwagandha is a powerful whole system balancer and adaptogenic remedy. It has been used for thousands of years in Ayurvedic medicine to help alleviate stress, support physical and mental stamina, balance the immune system, support the nervous system, promote restful sleep, improve memory, and support healthy adrenal and cognitive function.
-Holy Basil (also known as Tulsi) has been shown to protect tissues and organs from industrial pollutants and to have a positive effect on memory and cognitive function.
-Coriander seeds are rich in antioxidants.
-Himalayan pink salt can provide the body with essential minerals, balance electrolytes and pH, and support optimal nutrient absorption.
50 serving per jar 118 grams
Vegan, organic, gluten-free, non-GMO, sugar free
• Made in United States
• Ingredients: Organic Ashwagandha, Organic Holy Basil, Organic Coriander, Himalayan Pink Salt
• Product Language: English
• Shelf life: 24–36 months
• Storage: Shelf-stable
• Weight: 340.19 g (12 oz)
• Packaging: Biodegradable, Compostable, Plastic-free, and Recyclable
• Product Materials: Biodegradable, Nontoxic, Organic, Reusable, and Vegan
• Production: Cruelty-free, Ethically sourced, and Sustainably sourced